These definitely seem like a bit more of a fall bake with the spices, but they taste great any time of year, and are super quick to whip up!
Gluten Free Apple Cake
Apple Crumble (GF and Refined Sugar Free)
When you don't feel like making pie crust for an apple pie, this dessert is the perfect alternative. It’s a quick and easy delicious apple dessert with a melt in your mouth crumble topping. SERVES  INGREDIENTS: BASE: 7-8 apples, peeled and cut into ½ ” slices (Granny Smith or Macintosh apples work best) ¾ [...]
Gluten Free Cherry Pie
Gluten Free Carrot Cake Cupcakes
I love carrot cake in cake form, but there's something about cupcakes that are just so satisfying. If you don't want a full piece of cake, cupcakes will be the perfect substitute. These cupcakes can also be made vegan by substituting a half or full banana for the egg. This recipe also only makes a [...]
Gluten Free and Refined Sugar Free Strawberry Crumb Bars
I know that strawberry is season is nearly over, at least here in Maine, but you are going to want to make this recipe! I wanted to create a bar dessert, that had a unique crust than just a shortbread style base, and subbing walnuts was absolutely delicious. You can totally substitute a different type [...]
MY EBOOK IS LIVE!
I'm so thrilled to announce that my gluten free baking ebook is officially live as of today!! Go snag yourself a copy if you would like ! https://www.amazon.com/dp/B0B6MVK6QG?fbclid=IwAR3oDXP88L5Jw61JiUtRbYQlLvHpNYMfyt85Jy2VIYTF83ICkB1yins1Ddc I've attached the link, or you can also look up "I Can't Believe It's Not Wheat."
Gluten Free Cherry Scones
MY FIRST EBOOK
Hello to all the amazing people that follow and check in on my blog for yummy gluten free recipes. I apologize for the inconsistency recently, but it's been for a good purpose that I hope will excite everyone! I've been busy working on my very first EBOOK! I will be launching JULY 15th, and the [...]
Banana Nut Muffins (gluten and refined sugar free)
These muffins are such a great quick treat to make and are a delicious snack for that afternoon hungry period before lunch and dinner! This recipe can be vegan if you substitute agave nectar or maple syrup for honey and use vegan chocolate chips. MAKES 12 MUFFINS YOU WILL NEED: •Large Bowl •Small Bowl •Mixing [...]